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Rafa Zafra

Chef | Restaurante Estimar
Rafa Zafra

Biography

Sea, haute cuisine and Andalusia. Estimar offers a product-based cuisine that transmits the passion for the sea of Rafa and his partner Anna, fourth generation fish traders from Roses

Sessions

11:45h
Culinary Demonstration with Tasting | The Horeca Hub

Fish processing in the Mediterranean. Same waters, different cultures

Rafa Zafra
Rafa Zafra Restaurante Estimar Chef Speaker

20-03-2024 11:45 20-03-2024 12:45 Europe/Madrid Fish processing in the Mediterranean. Same waters, different cultures

Estimar Restaurant is a temple of fish and seafood, and in its cuisine Rafa Zafra has created a very beautiful language around the sea, in which the product, purity and simplicity of flavours stand out, but with a creative and contemporary vision

 Hall 6 | The Horeca Hub – Show Stage 2
Wed 20 11:45h - 12:45h Hall 6 | The Horeca Hub – Show Stage 2
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Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

For this reason, we recommend you to check it frequently.

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