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Miguel Pineda

CEO | Flor de Lis
Miguel Pineda

Biography

Experience in the Food sector with more than 25 years. Leading companies at the national and international level. Broad vision of the market, turning NaturCeliac into a dynamic company adapted to the needs of our clients.

Sessions

12:00h
Presentation | The Alimentaria Hub

NaturCeliac: New gluten-free pastries and bakery brand

Miguel Pineda
Miguel Pineda Flor de Lis CEO Speaker

18-03-2024 12:00 18-03-2024 12:30 Europe/Madrid NaturCeliac: New gluten-free pastries and bakery brand

Presentation of NaturCeliac, the new brand of gluten-free pastries and bakery, of 100% Spanish origin. NaturCeliac is the result of the work of a professional team with extensive experience in the food sector, whose obsession is to offer a range of innovative, healthy and quality gluten-free products, packaged in practical individual packs for transport without risk of cross contamination.

 Hall 5 | The Alimentaria Hub – Innoval Room by CaixaBank
Mon 18 12:00h - 12:30h Hall 5 | The Alimentaria Hub – Innoval Room by CaixaBank
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Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

For this reason, we recommend you to check it frequently.

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