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Alvaro Salazar

Chef | Restaurante Voro
Alvaro Salazar

Biography

He has won the competition Chef of the Year and Best Chef of Mallorca according to the press. Alvaro creates a free cuisine, committed to its roots and memory, nourished by the environment, where the Mediterranean is present at every step

Sessions

12:45h
Culinary Demonstration with Tasting | The Horeca Hub

Fish processing in the Mediterranean. Same waters, different cultures

Alvaro Salazar
Alvaro Salazar Restaurante Voro Chef Speaker

20-03-2024 12:45 20-03-2024 13:30 Europe/Madrid Fish processing in the Mediterranean. Same waters, different cultures

VORO is a gastronomic journey, an experience that pays homage to Mediterranean cuisine and the environment where it is located, through a free and unbound cuisine that is committed to its environment and its roots.

Hall 6 | The Horeca Hub – Main Stage
Wed 20 12:45h - 13:30h Hall 6 | The Horeca Hub – Main Stage

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

For this reason, we recommend you to check it frequently.

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