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Culinary Demonstration with Tasting

The world of Molino Grassi through Diego and Carmelo

The Horeca Hub Gastronomy and Culinary Techniques

Tuesday 19, 16:00h - 16:45h | Pabellón 6, B224 | GARDA Gastronomía Italiana
19-03-2024 16:00 19-03-2024 16:45 Europe/Madrid The world of Molino Grassi through Diego and Carmelo Pabellón 6, B224 | GARDA Gastronomía Italiana

Speakers

Diego Vitagliano
Speaker

Diego Vitagliano

Pizzaiolo and Owner 10 Diego Vitagliano Pizzeria
Carmelo Tornillo
Speaker

Carmelo Tornillo

Pizza Consultant and Technical Advisor Garda

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

For this reason, we recommend you to check it frequently.

Exhibitors
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