Presentation
Straight to the point! Innovation in bread
Monday 18, 12:00h - 12:30h
| Hall 4-6 | The Organic Market and Trends
18-03-2024 12:00
18-03-2024 12:30
Europe/Madrid
Straight to the point! Innovation in bread
Presentation of the innovation of a range of breads flour's free, based on whole cereals activated seads
Hall 4-6 | The Organic Market and TrendsPresentation of the innovation of a range of breads flour's free, based on whole cereals activated seads