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Culinary Demonstration with Tasting

Proposal to cook basal and specific diets in a profitable and safe way

Restauración en colectividades Restoration in Communities

Tuesday 19, 13:45h - 14:30h | Hall 4 | Restauración en Colectividades Meeting Point
19-03-2024 13:45 19-03-2024 14:30 Europe/Madrid Proposal to cook basal and specific diets in a profitable and safe way

We will present our products through the tasting of two preparations, we will highlight how our broths are essential to guarantee nutritional quality, food safety and efficiency in the kitchen in specialized social catering environments.

Hall 4 | Restauración en Colectividades Meeting Point

We will present our products through the tasting of two preparations, we will highlight how our broths are essential to guarantee nutritional quality, food safety and efficiency in the kitchen in specialized social catering environments.

Speakers

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

For this reason, we recommend you to check it frequently.

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