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Culinary Demonstration with Tasting

Fish processing in the Mediterranean. Same waters, different cultures

The Horeca Hub Gastronomy and Culinary Techniques

Wednesday 20, 12:45h - 13:30h | Hall 6 | The Horeca Hub – Main Stage
20-03-2024 12:45 20-03-2024 13:30 Europe/Madrid Fish processing in the Mediterranean. Same waters, different cultures

VORO is a gastronomic journey, an experience that pays homage to Mediterranean cuisine and the environment where it is located, through a free and unbound cuisine that is committed to its environment and its roots.

Hall 6 | The Horeca Hub – Main Stage

VORO is a gastronomic journey, an experience that pays homage to Mediterranean cuisine and the environment where it is located, through a free and unbound cuisine that is committed to its environment and its roots.

Speakers

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

For this reason, we recommend you to check it frequently.

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